Executive Chef
Listing sourced from adzuna on 7/26/2026. CVCraft does not host this job; clicking Apply redirects to the source.
Job Description
Position Summary: The Executive Chef works hands-on to successfully manage back of the house cruise execution to ensure consistently high levels of quality, service, sanitation, and guest satisfaction while maintaining a high level of profitability. The best applicant is technically competent in food preparation and production, contributes to all galley operations, is hospitable to coworkers and guests, and acts safely and responsibly. Duties and Responsibilities: Lead all back-of-house kitchen…
Salary Context for Product Manager
The US national median for Product Manager is $138,360; in San Diego the median is $163,265 (+18% vs national).
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