Director of Food and Beverage

Job Description Job Description The Charter Hotel Seattle is looking for a Director of Food and Beverage to join our team. You will manage the overall daily operations of the Fog Room Sky lounge, the newly opened cindersalt restaurant, in-room dining, and banquets, maintaining established quality and service standards, maximizing profits, controlling expenses, and ensuring sanitation, safety and food quality. You will be responsible for ensuring the smooth operation of the dining room and banqu…